Thông báo - Thông báo của các nước thành viên: Notice of Modification to the List of Permitted Food Enzymes to Enable the Use of Protease from Trichoderma reesei RF8963 in Hydrolyzed Animal, Milk and Vegetable Protein - Reference Number: NOM/ADM-0150


Mã WTO G/SPS/N/CAN/1335
Ngày thông báo 15/09/2020
Loại thông báo Bình thường
Tiêu đề Notice of Modification to the List of Permitted Food Enzymes to Enable the Use of Protease from Trichoderma reesei RF8963 in Hydrolyzed Animal, Milk and Vegetable Protein - Reference Number: NOM/ADM-0150
Tóm tắt

Health Canada's Food Directorate completed a premarket safety assessment of a food additive submission seeking approval for the use of protease (serine protease) from Trichoderma reesei RF8963 in hydrolyzed animal, milk and vegetable protein.

Proteases from sources other than T. reesei are already permitted for use in Canada as food enzymes in various foods, including hydrolyzed animal, milk and vegetable protein.

The results of the premarket assessment support the safety of protease from T. reesei RF8963 for its requested use. Consequently, Health Canada has enabled the use of protease from T. reesei RF8963 described in the information document by modifying the List of Permitted Food Enzymes, effective 27 August 2020.

The purpose of this communication is to publically announce the Department's decision in this regard and to provide the appropriate contact information for any inquiries or for those wishing to submit any new scientific information relevant to the safety of this food additive. 

Sản phẩm Protease from Trichoderma reesei RF8963 (ICS Codes: 67.220.20)
Quốc gia Canada

Tệp đính kèm:
NCAN1335.pdf

Thông báo khác:


Thống kê truy cập

  • Thành viên Thành viên
    • Mới hôm nay Mới hôm nay 0
    • Mới hôm qua Mới hôm qua 0
    • Tổng Tổng 5
    • Mới nhất Mới nhất
         Tran Van Cong
  • Người trực tuyến Người trực tuyến
    • Khách Khách 28
    • Thành viên Thành viên 0
    • Tổng Tổng 28