Thông báo - Thông báo của các nước thành viên: National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods


Mã WTO G/SPS/N/CHN/1172
Ngày thông báo 17/09/2020
Loại thông báo Bình thường
Tiêu đề National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods
Tóm tắt

This standard establishes 1673 maximum residue limits (MRLs) for the residues of 187 pesticides, including abamectin, etc. in or on foods

Sản phẩm Foods
Quốc gia China

Tệp đính kèm:
NCHN1172.pdf

Thông báo khác:


G/SPS/N/EU/440 - Commission Implementing Regulation (EU) 2020/1497 of 15 October 2020 concerning the authorisation of L-methionine produced by Corynebacterium glutamicum KCCM 80 184 and Escherichia coli KCCM 80 096 as a feed additive for all animal species
G/SPS/N/JPN/783 - Amendment to the Specifications and Standards for Foods, Food Additives, Etc.
G/SPS/N/JPN/784 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards).
G/SPS/N/JPN/785 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards).
G/SPS/N/JPN/786 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards).
G/SPS/N/JPN/787 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards).
G/SPS/N/JPN/788 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards).
G/SPS/N/EU/434 - : Commission Regulation (EU) 2020/1419 of 7 October 2020 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of ascorbic acid (E 300) and citric acid (E 330) on white vegetables intended for further processing
G/SPS/N/EU/435 - Commission Implementing Regulation (EU) 2020/1418 of 6 October 2020 concerning the authorisation of saponified paprika (Capsicum annuum) extract (capsanthin) as a feed additive for chickens for fattening, minor poultry species for fattening, laying hens and minor poultry species for laying.
G/SPS/N/EU/437 - Commission Implementing Regulation (EU) 2020/1379 of 1 October 2020 concerning the authorisation of L-cystine produced by Pantoea ananatis NITE BP-02525 as a feed additive for all animal species

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