Thông báo - Thông báo của các nước thành viên: Health requirements for the importation into Chile of prepared dishes containing ingredients of animal origin.


Mã WTO G/SPS/N/CHL/659
Ngày thông báo 05/01/2021
Loại thông báo Bình thường
Tiêu đề Health requirements for the importation into Chile of prepared dishes containing ingredients of animal origin.
Tóm tắt

Specific sanitary requirements have been established to ensure that any consignment of prepared dishes imported into the national territory has the respective sanitary certification, showing compliance with the requirements established in the Resolution attached to this notification, which must be issued by the competent health authority of the country of origin, in the official language of the country of consignment and in Spanish.

Key requirements include the following:

“Prepared dish” shall mean any culinary preparation containing bovine, ovine, swine or poultry meat ingredients, their mixtures and processed versions thereof, which after heat treatment are ready for human consumption. The present Resolution does not apply to prepared dishes that have been canned, sterilized and subjected to UHT; these are regulated by a specific Resolution on canned foods.

The sanitary certification must indicate the product identification, the volume and temperature at which the product was processed, and also the date of manufacture and the expiry date. It must also indicate: the name, official number and address of the processing establishment; the name and address of the recipient; identification of the means of transport; and the seal and container number, if applicable.

Further details can be found in the document attached to this notification.

Sản phẩm Prepared dishes containing ingredients of animal origin
Quốc gia Chile

Tệp đính kèm:
NCHL659.pdf

Thông báo khác:


G/SPS/N/EU/462 - Commission Implementing Decision (EU) 2021/361 of 22 February 2021 laying down emergency measures for movements between member States and the entry into the Union of consignments of salamanders in relation to infection with Batrachochytrium salamandrivorans
G/SPS/N/KEN/142 - DKS 2934:2021 Lactose free milk - Specification.
G/SPS/N/UKR/145/Add.1 - On updating the draft Order of the Ministry for Development of Economy, Trade and Agriculture of Ukraine "On approval of the procedure and special requirements for labelling and the List of foodstuffs for which indication of country of origin or place of origin is mandatory"
G/SPS/N/USA/3230 - Receipt of Several Pesticide Petitions Filed for Residues of Pesticide Chemicals in or on Various Commodities. Notice of filing of petitions and request for comment.
G/SPS/N/USA/3231 - Receipt of Several Pesticide Petitions Filed for Residues of Pesticide Chemicals in or on Various Commodities. Notice of filing of petitions and request for comment
G/SPS/N/USA/3232 - Tetraniliprole; Pesticide Tolerances. Final Rule
G/SPS/N/KGZ/19 - Eurasian Economic Commission Council Draft Decision On Amendments to the Customs Union Technical Regulation "On Safety of Food Products" (CU TR 021/2011).
G/SPS/N/UKR/158 - Draft Law of Ukraine "On amendments to certain Laws of Ukraine concerning the limitation of the content of trans fats in foodstuffs"
G/SPS/N/AUS/455/Add.1 - Final pest risk analysis for Pepino mosaic virus and pospiviroids associated with tomato seeds
G/SPS/N/AUS/515/Corr.1 - Updates to Phytosanitary Certificates for Agricultural Exports from Australia
G/SPS/N/TPKM/563 - Draft Standards for Veterinary Drug Residue Limits in Foods.
G/SPS/N/BRA/1684/Add.1 - Resolution - RDC number 466, 10 February 2021
G/SPS/N/BRA/1888 - Draft resolution number 999, 27 January 2021, regarding the active ingredient C-60 - ZETA-CIPERMETRINA (zeta-cypermethrin) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003
G/SPS/N/BRA/1880 - Draft resolution number 991, 27 January 2021, regarding the active ingredient F23.1 - FLUASIFOPE-P-BUTÍLICO (fluazifop-P) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003
G/SPS/N/BRA/1882 - Draft resolution number 993, 27 January 2021, regarding the active ingredient C61 - BETA-CIFLUTRINA (beta-cyfluthrin) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003.
G/SPS/N/BRA/1884 - Draft resolution number 995, 27 January 2021, regarding the active ingredient F36 - FLUTRIAFOL (flutriafol) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003.
G/SPS/N/BRA/1889 - Draft resolution number 1000, 27 January 2021, regarding the active ingredient F69 - FLUPIRADIFURONE (flupyradifurone) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette
G/SPS/N/BRA/1893 - Draft resolution number 1004, 27 January 2021, regarding the active ingredient G01 - GLIFOSATO (glyphosate) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003.
G/SPS/N/BRA/1900 - Draft resolution number 1011, 27 January 2021, regarding the active ingredient T32 - TEBUCONAZOL (tebuconazole) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003
G/SPS/N/TPKM/562 - Those foods, food additives, food utensils, food containers or packaging classified under 1 specific CCC code
G/SPS/N/TPKM/535/Add.1 - Standards for Specification, Scope, Application and Limitation of Food additives
G/SPS/N/UKR/155 - Draft Order of the Ministry of Health of Ukraine, On approval of amendments to the food safety indicators "Maximum residue limits (levels) of veterinary active substances in foodstuffs of animal origin".
G/SPS/N/UKR/154 - Law of Ukraine "On veterinary medicine and animal welfare".
G/SPS/N/USA/3226 - Orthosulfamuron; Pesticide Tolerances.
G/SPS/N/CAN/1376 - Proposed Maximum Residue Limit: Thiabendazole (PMRL2021-05).
G/SPS/N/USA/3227 - Emamectin Benzoate; Pesticide Tolerances. Final Rule.
G/SPS/N/USA/3228 - Fluxametamide; Pesticide Tolerances. Final Rule.
G/SPS/N/AUS/515 - Updates to Phytosanitary Certificates for Agricultural Exports from Australia.
G/SPS/N/KOR/707 - Procedures and Requirements for On-Site Inspection of Foreign Facilities and Foreign Establishments (MFDS Notice).
G/SPS/N/USA/3223 - Streptomycin; Pesticide Tolerances. Final Rule.
G/SPS/N/CAN/1375 - Proposed Maximum Residue Limit: Dimethoate (PMRL2021-04)
G/SPS/N/CAN/1372 - Notice of Modification to the List of Permitted Food Enzymes to Enable the Use of β-amylase from Bacillus flexus AE-BAF in Various Foods - Reference Number: NOM/ADM-0161.
G/SPS/N/CAN/1373 - Notice of Modification to the List of Permitted Colouring Agents to Extend the Use of Spirulina Extract to Certain Unstandardized Foods - Reference Number: NOM/ADM-0160
G/SPS/N/JPN/774/Add.1 - Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/JPN/775/Add.1 - Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/JPN/776/Add.1 - Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/JPN/829 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards).
G/SPS/N/JPN/830 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards). L
G/SPS/N/JPN/831 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/JPN/832 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards).
G/SPS/N/JPN/833 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/KGZ/17 - Eurasian Economic Commission Council Draft Decision on Amendments to the Common quarantine phytosanitary requirements for quarantine products and quarantined objects on the customs border and the customs territory of the Eurasian Economic Union (EAEU).
G/SPS/N/KGZ/18 - Eurasian Economic Commission Council Draft Decision on amendments to the Part I of the List of quarantined products (quarantined freights, quarantined materials, quarantined goods) subject to quarantine phytosanitary control (supervision) at the customs border of the Eurasian Economic Union and in the customs territory of the Eurasian Economic Union (hereinafter "the List").
G/SPS/N/CHL/666 - Establece el Sistema de Control Oficial de Inocuidad en la Cadena Agroalimentaria de los Productos Frutícolas Frescos y Congelados de Exportación y deroga Resolución Nº3.410/2002 (Establishment of the official system for the control of safety in the agri-food chain of fresh and frozen fruit products, and repeal of Resolution No. 3.410/2002)
G/SPS/N/EU/394/Add.1 - Maximum residue levels for carbon tetrachloride, chlorothalonil, chlorpropham, dimethoate, ethoprophos, fenamidone, methiocarb, omethoate, propiconazole and pymetrozine in or on certain products
G/SPS/N/BRA/1879 - Circular Letter No. 12/2021/DIPOA/SDA/MAPA, Guidance on import procedures for non-edible and edible animal products exempt from registration exported to Brazil.
G/SPS/N/CAN/1369 - Notice of Modification to the List of Permitted Food Enzymes to Enable the Use of Xylanase from Aspergillus acidus RF7398 in Specified Flour and Flour Bakery Products - Reference Number: NOM/ADM-0159
G/SPS/N/CAN/1370 - Proposed Maximum Residue Limit: Difenoconazole (PMRL2021-01)
G/SPS/N/CAN/1371 - Proposed Maximum Residue Limit: Flupyradifurone (PMRL2021-02).
G/SPS/N/THA/376 - The DLD order on temporary suspension of importation of live domestic pigs and wild pigs and their carcasses from Viet Nam to prevent the spread of African Swine Fever