Thông báo - Thông báo của các nước thành viên: Updates to Phytosanitary Certificates for Agricultural Exports from Australia.


Mã WTO G/SPS/N/AUS/515
Ngày thông báo 17/02/2021
Loại thông báo Bình thường
Tiêu đề Updates to Phytosanitary Certificates for Agricultural Exports from Australia.
Tóm tắt

Australia is implementing new export legislation, the Export Control Act. Consequently, from 28 March 2021, the reference to the year of the Export Control Act, which currently refers to 1982, shall be removed from all sanitary and phytosanitary certificates issued by Australia's competent authority, the Department of Agriculture, Water and the Environment.

Further, the reference to department names underneath the Australian Government crest will be updated to read "Australian Government" except i) where an importing country expressly requires the name of the competent authority to appear on the certificate; and ii) for plant certificates

Australia is removing the signature of the Chief Veterinary Officer from all electronically issued meat, dairy, egg, non-prescribed goods and seafood health certificates. This will be replaced with the National Veterinary Technical Manager's (Dr Stewart Lowden) signature who will have oversight of the export systems in accordance with OIE and Codex guidance on certification arrangements. Australian health certificates that have a manual signature applied will continue to bear the signature of departmental officers authorised to sign export health certification and apply the department seal.

Signatories for live animal, reproductive material, grain, seed and horticulture phytosanitary certificates will not change. Plant export certificates will update references to "Authorised Officer" with the term "delegate".

The planned changes do not affect the agreed attestations for market access, the department's regulatory controls over exports, or the bilaterally agreed information regarding the consignment details described on the certificate.

Australia's updated certificates will be released during March 2021. Updated plant certificates will be released on 15 March 2021. There will be a short transition period where old and new certificates may be presented to border officials for clearance of goods.

Sản phẩm Dairy, honey, processed foods, seafood, eggs, wool, meat, plant, in-edible meat products (such as pet food), skins and hides, pharmaceuticals, live animal and reproductive material
Quốc gia Australia

Tệp đính kèm:
NAUS515.pdf

Thông báo khác:


G/SPS/N/AUS/363/Add.11 - Amendment to Australia's Biosecurity Act 2015
G/SPS/N/AUS/518 - Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code (No. 3, 23 March 2021)
G/SPS/N/CHN/1212/Add.1 - National Food Safety Standard of the P.R.C.: Food Additive ε-Polylysine Hydrochloride
G/SPS/N/IDN/140 - Regulation of Indonesian FDA of the Republic of Indonesia No. 28 Year 2019 on Processing Aids in Food Processing.
G/SPS/N/IDN/141 - Regulation of Minister of Agriculture No 01 Year of 2021 concerning to Animal and Plant Quarantine Documents.
G/SPS/N/NZL/647 - Proposals to Amend the New Zealand (Maximum Residue Levels for Agricultural Compounds) Food Notice.
G/SPS/N/TZA/112 - AFDC 26 (557) DTZS Code of hygienic practices for melons
G/SPS/N/AUS/517 - Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code (No. 2).
G/SPS/N/CAN/1382 - Health Canada's Proposal to Update the Maximum Level for Total Arsenic in Fruit Juice and Fruit Nectar - Reference Number: NOP/ADP C-2021-2.
G/SPS/N/CAN/1383 - Health Canada's Proposal to Add a Maximum Level for Inorganic Arsenic in Rice-based Foods Intended Specifically for Infants and Young Children - Reference Number: NOP/ADP C-2021-1.
G/SPS/N/EU/479 - Commission Regulation (EU) amending Regulation (EC) No 1881/2006 as regards maximum levels of ergot sclerotia and ergot alkaloids in certain foods.
G/SPS/N/JPN/827/Add.1 - Revisions of the Ordinance for Enforcement of the Plant Protection Act and relevant requirements
G/SPS/N/USA/3238 - Pyriofenone; Pesticide Tolerances. Final Rule.
G/SPS/N/CHN/1207 - : National Food Safety Standard of the P.R.C.: Food Additives (2S,5R)-N-[4-(2-Amino-2-oxoethyl)phenyl]-5-methyl-2-(propan-2- yl)cyclohexanecarboxamide
G/SPS/N/CHN/1208 - National Food Safety Standard of the P.R.C.: Food Additive 5-methyl-2-furanmethanol.
G/SPS/N/CHN/1209 - National Food Safety Standard of the P.R.C.: Food Additive 6-Methyloctanal.
G/SPS/N/CHN/1210 - National Food Safety Standard of the P.R.C.: Food Additive L-Methionylglycine·HCl
G/SPS/N/CHN/1211 - National Food Safety Standard of the P.R.C.: Food Additive Beta-carotene
G/SPS/N/CHN/1212 - National Food Safety Standard of the P.R.C.: Food Additive ε-Polylysine Hydrochloride
G/SPS/N/CHN/1213 - National Food Safety Standard of the P.R.C.: Food Additive Sodium Methylate (Sodium Methoxide).
G/SPS/N/CHN/1214 - National Food Safety Standard of the P.R.C.: Food Additive Uguisukagura Red.
G/SPS/N/CHN/1215 - National Food Safety Standard of the P.R.C.: Food Additive Nisin.
G/SPS/N/CHN/1216 - National Food Safety Standard of the P.R.C.: Food Additive Starch Sodium Octenyl Succinate
G/SPS/N/CHN/1217 - National Food Safety Standard of the P.R.C.: Using Standard for Food Additives.
G/SPS/N/EGY/121 - The Ministerial Decree No. 30/2021 concerning the detection of rancidity in meat, poultry and fish and its products.
G/SPS/N/BRA/1624/Add.2 - Resolution - RDC number 487, 26 March 2021
G/SPS/N/BRA/1625/Add.2 - Normative Instruction number 88, 26 March 2021
G/SPS/N/BRA/1928 - Ordinance (Portaria) No 65 of 30 March 2021. Incorporates into the national legal system the Harmonized Phytosanitary Requirements by Risk Category for the Entry of Regulated Articles, approved by Resolution MERCOSUR/GMC/RES. No. 10/20.
G/SPS/N/BRA/1930 - Ordinance (Portaria) No. 61 of 29 March 2021. Incorporates into the national legal system of the Phytosanitary Requirements for Oryza sativa (rice) according to the Country of Destination and Origin for the MERCOSUR States Parties, approved by Resolution MERCOSUR/GMC/RES. No. 07/20.
G/SPS/N/KGZ/22 - Eurasian Economic Commission Council Draft Decision on amendments to the Table 8 of the Common Quarantine Phytosanitary Requirements for Quarantine Products and Quarantine Objects on the Customs Border and the Customs Territory of the Eurasian Economic Union (EAEU).
G/SPS/N/KGZ/23 - : Eurasian Economic Commission Council Draft Decision on amendments to the Customs Union Commission Decision as of 18 June 2010 No. 318
G/SPS/N/EU/415/Add.1 - Import conditions for live snails, for composite products and for casings placed on the market for human consumption
G/SPS/N/HND/11/Add.2 - Regulations on wood packaging material in international trade
G/SPS/N/JPN/796/Add.1 - Amendment to "Ministerial Ordinance on Specifications and Standards of Pet Food" (Ordinance No. 1 of 28 April 2009 of the Ministry of Agriculture, Forestry and Fisheries/Ministry of the Environment)
G/SPS/N/TZA/108 - AFDC 23(364) CD3 Bivalve molluscs - Specification
G/SPS/N/AUS/436/Add.1 - Updated implementation advice for revised import conditions for apiaceous vegetable seeds for sowing
G/SPS/N/EU/402/Add.1 - Model official certificates, official attestations and model declarations for certain categories of terrestrial animals and germinal products
G/SPS/N/GBR/7 - The Phytosanitary Conditions (Amendment) Regulations 2021.
G/SPS/N/JPN/784/Add.1 - Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/JPN/785/Add.1 - Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/JPN/786/Add.1 - Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/JPN/787/Add.1 - Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/JPN/788/Add.1 - Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
G/SPS/N/TPKM/567 - Draft Standards for Pesticide Residue Limits in Foods
G/SPS/N/ZAF/73 - Implementation of the new format phytosanitary certificate for re-export.
G/SPS/N/ZAF/74 - Amendment of the Compulsory Specification for frozen lobsters and frozen lobster products derived therefrom - VC 8020.
G/SPS/N/AUS/502/Add.9 - Notification of emergency measures for Khapra beetle: next phase of emergency measures
G/SPS/N/CAN/1359/Add.1 - RMD-20-02 Risk management Document on Shipborne Dunnage Program
G/SPS/N/CHL/671 - Establece requisitos para la internación de colágeno, gelatina, proteína hidrolizadas y chicharrones (Requirements for the importation of collagen, gelatine, hydrolyzed protein and greaves)
G/SPS/N/EU/431/Add.1 - Denial of authorisation of phosphoric acid 60% on silica carrier as a feed additive belonging to the functional group of preservatives