Thông báo - Thông báo của các nước thành viên: Order on COVID-19 in fur animals


Mã WTO G/SPS/N/DNK/6/Add.1
Ngày thông báo 16/01/2023
Loại thông báo Bình thường
Tiêu đề Order on COVID-19 in fur animals
Tóm tắt

The proposal notified in G/SPS/N/DNK/6 (10 January 2022) is now amended by "Bekendtgørelse om COVID-19 hos pelsdyr".

The legislation concerns the lifting of the temporary ban of keeping mink in Denmark. Article 19 of the legislation regards the import of mink into Denmark and the following test requirements must be met upon arrival at final destination in Denmark: 

"§ 19. The operator ensures that when importing fur animals to Denmark, oropharingeal swabs are collected from 60 animals upon arrival at the final destination in Denmark, and that the samples are submitted to the national reference laboratory or a laboratory officially appointed by the competent authority to carry out the analysis for SARS-CoV-2 (PCR test). (2). The operator ensures that a copy of the analytical results of the analyses mentioned in subsection 1 is forwarded directly by the laboratory to the Danish Veterinary and Food Administration. (3). The operator ensures that the fur animals are kept in isolation from other fur animals at the final destination until a negative result of the tests is available." 

The requirements mentioned in article 19 are the reason for the notification process under the SPS Agreement as it concerns trade/import-issues. The additional requirements in the legislation do not have any repercussions/relations regarding trade/import-issues.

"Bekendtgørelse on Covid -19 hos pelsdyr" is enclosed in its full length in Danish language.

The legislation entered into force on 5 January 2023. https://members.wto.org/crnattachments/2023/SPS/DNK/23_0428_00_x.pdf

This addendum concern: Modification of content and/or scope of previously notified regulation

Sản phẩm
Quốc gia Denmark

Tệp đính kèm:
NDNK6A1.pdf

Thông báo khác:


G/SPS/N/BRA/2142 - Normative Instruction - IN number 210, 16 February 2023.
G/SPS/N/JPN/1176 - Amendment to the Specifications and Standards for Foods Food Additives, Etc.
G/SPS/N/JPN/1177 - Amendment to the Ordinance for Enforcement of the Food Sanitation Act and the Specifications and Standards for Foods Food Additives, Etc
G/SPS/N/JPN/1178 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)
G/SPS/N/JPN/1180 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/JPN/1181 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/JPN/1182 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/JPN/1183 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards).
G/SPS/N/JPN/1184 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards).
G/SPS/N/JPN/1185 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/KOR/776 - Proposed Amendments to the Regulation on the Inspection for Imported Food Products, etc..
G/SPS/N/TPKM/609 - Draft Standards for Pesticide Residue Limits in Foods.
G/SPS/N/BDI/48, G/SPS/N/KEN/204 G/SPS/N/RWA/41, G/SPS/N/TZA/262 G/SPS/N/UGA/245 - DEAS 72: 2023, Processed cereal-based foods for older infants and young children — Specification
G/SPS/N/UGA/165/Add.1 - DUS DEAS 84-2: 2021, Meat grades and meat cuts - Specification - Part 2: Ovine, First Edition
G/SPS/N/UGA/166/Add.1 - DUS DEAS 84-3: 2021, Meat grades and meat cuts ― Specification — Part 3: Pork, First Edition
G/SPS/N/UGA/167/Add.1 - DUS DEAS 1063: 2021, Dried meat - Specification, First Edition
G/SPS/N/UGA/174/Add.1 - DUS 2171: 2021, Herbal tea — Specification, Second Edition
G/SPS/N/BRA/2093/Add.1 - Draft Resolution number 1121, 27 October 2022
G/SPS/N/CAN/1467/Add.1 - Established Maximum Residue Limits: Pyrifluquinazon
G/SPS/N/EU/582/Add.1 - Maximum residue levels for cyromazine, topramezone and triflumizole in or on certain products
G/SPS/N/EU/597/Add.1 - Maximum residue levels for isoxaben, novaluron and tetraconazole in or on certain products
G/SPS/N/EU/619 - Commission Implementing Regulation (EU) 2023/8 of 3 January 2023 concerning the renewal of the authorisation of preparations of Lactiplantibacillus plantarum DSM 21762, of Lactiplantibacillus plantarum NCIMB 30236 and of Lactococcus lactis NCIMB 30117 as feed additives for all animal species and repealing Implementing Regulations (EU) No 868/2011, (EU) No 1111/2011 and (EU) No 227/2012 of (Text with EEA relevance).
G/SPS/N/EU/620 - Commission Implementing Regulation (EU) 2023/53 of 4 January 2023 concerning the authorisation of a preparation of Pediococcus acidilactici CNCM I-4622 as a feed additive for all animal species
G/SPS/N/EU/621 - Commission Implementing Regulation (EU) 2023/59 of 5 January 2023 concerning the authorisation of a preparation of Pediococcus pentosaceus DSM 32292 as a feed additive for all animal species
G/SPS/N/EU/622 - Commission Implementing Regulation (EU) 2023/61 of 5 January 2023 concerning the authorisation of a preparation of endo-1,4-beta-glucanase from Aspergillus niger CBS 120604, a preparation of endo-1,3(4)-beta-glucanase from Aspergillus neoniger MUCL 39199, a preparation of endo-1,4-beta-xylanase from Trichoderma citrinoviride MUCL 39203 and a preparation of endo-1,4-beta-xylanase from Trichoderma citrinoviride CBS 614.94 as feed additives for all animal species
G/SPS/N/EU/623 - Commission Implementing Regulation (EU) 2023/341 of 15 February 2023 concerning the renewal of the authorisation of vitamin E as a feed additive for all animal species and repealing Regulation (EU) No 26/2011
G/SPS/N/EU/624 - Commission Implementing Regulation (EU) 2023/255 of 6 February 2023 concerning the renewal of the authorisation of naringin as a feed additive for all animal species and repealing Implementing Regulation (EU) No 870/2012
G/SPS/N/EU/625 - Commission Regulation (EU) 2023/411 of 23 February 2023 amending Regulation (EU) 2019/1871 as regards the application of reference points for action for nitrofurans and their metabolites
G/SPS/N/JPN/1138/Add.1/Corr.1 - Revisions of the Ordinance for Enforcement of the Plant Protection Act and the detailed requirements; Correction
G/SPS/N/UGA/149/Add.1 - DUS DEAS 742, Food grade cassava starch — Specification, First Edition
G/SPS/N/UGA/151/Add.1 - DUS DEAS 1040, Cassava pellets — Specification, First Edition
G/SPS/N/UGA/152/Add.1 - US DEAS 1041: 2021, Dried cassava leaves — Specification, First Edition
G/SPS/N/UGA/153/Add.1 - DUS DEAS 741: 2021, Cassava wheat composite flour — Specification, First Edition
G/SPS/N/UGA/169/Add.1 - DEAS 330: 2021, Citrus fruits — Specification, Second Edition
G/SPS/N/UGA/170/Add.1 - DEAS 56: 2021, Fresh mushrooms — Specification, Second Edition
G/SPS/N/UGA/171/Add.1 - DEAS 47: 2021, Fresh papaya (pawpaw) — Specification, Second Edition
G/SPS/N/UGA/172/Add.1 - DEAS 332: 2021, Fresh chilli peppers — Specification, Second Edition
G/SPS/N/UGA/173/Add.1 - DEAS 286-1: 2021, Cut flowers and cut foliage — Part 1: Fresh cut flowers — Specification, Second Edition
G/SPS/N/CAN/1487 - Proposed Maximum Residue Limit: Abamectin (PMRL2023-17)
G/SPS/N/CHN/1276 - National food safety standard for Maximum Levels of Contaminates in Foods (GB2762-2022) 4.8 the MLs of Nitrite
G/SPS/N/EU/566/Add.1 - Maximum levels of arsenic in certain foods
G/SPS/N/UGA/5/Rev.1/Add.1 - DUS 1659: 2022, Materials in contact with food — Requirements for packaging materials, Second Edition
G/SPS/N/BDI/38, G/SPS/N/KEN/194 G/SPS/N/RWA/31, G/SPS/N/TZA/252 G/SPS/N/UGA/235 - DEAS 1132: 2023, Natural vanilla extract — Specification, First Edition.
G/SPS/N/BDI/39, G/SPS/N/KEN/195 G/SPS/N/RWA/32, G/SPS/N/TZA/253 G/SPS/N/UGA/236 - DEAS 1131: 2023, Natural orange extract — Specification, First Edition.
G/SPS/N/BDI/40, G/SPS/N/KEN/196 G/SPS/N/RWA/33, G/SPS/N/TZA/254 G/SPS/N/UGA/237 - DEAS 1130: 2023, Natural coffee extract — Specification, First Edition
G/SPS/N/BDI/41, G/SPS/N/KEN/197 G/SPS/N/RWA/34, G/SPS/N/TZA/255 G/SPS/N/UGA/238 - DEAS 1129: 2023, Natural cinnamon extract — Specification, First Edition. L
G/SPS/N/BDI/42, G/SPS/N/KEN/198 G/SPS/N/RWA/35, G/SPS/N/TZA/256 G/SPS/N/UGA/239 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/BDI/43 G/SPS/N/KEN/199 G/SPS/N/RWA/36 G/SPS/N/TZA/257 G/SPS/N/UGA/240 - DEAS 75: 2023, Compounded cattle feeds — Specification, Third Edition
G/SPS/N/BDI/44, G/SPS/N/KEN/200 G/SPS/N/RWA/37, G/SPS/N/TZA/258 G/SPS/N/UGA/241 - DEAS 973 - 1: 2023, Compounded fish feed — Specification – Part 1: Tilapia and catfish feeds, First Edition
G/SPS/N/BDI/45, G/SPS/N/KEN/201 G/SPS/N/RWA/38, G/SPS/N/TZA/259 G/SPS/N/UGA/242 - DEAS 974:2023, Compounded dairy goat feed — Specification, Second Edition